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Job Postings


Dean Foods – Louisville, KY

QA Manager

Job Requirements

· Bachelor’s degree in a science-based area of study required and a minimum of 2 years of supervisory experience.

· Internal Candidates: A minimum of 5 years hands-on plant experience in the dairy plant or food industry operations, with a minimum of 2 years of supervisory experience.

· Must be able to flavor milk based, sugar based, and caffeine based products

· Possesses a working knowledge of sanitation systems, techniques and procedures.

· Familiarity with Good Manufacturing Practices.

· Union (for union facilities), Safety, and Workers Compensation experience preferred.

· Experience leading and following Safety/Security Policies and Procedures.

· Ability to follow all Sanitation and Quality Policies and Procedures, and report and follow through on any deficiencies.

· Ability to follow Continuous Improvement (CI) Processes in the Management Operating Structure (MOS).

· Proficient in Microsoft Office Suite and computer-based applications.

· Excellent verbal/written communication skills.

· Ability to adapt to changing organizational and operational needs; ability to lead others through change.

· Ability to handle multiple tasks simultaneously.

· Skill in organization and prioritization, and attention to detail.

· Strong team player and leader with the ability to work across multiple functions and disciplines.

· Ability to select, coach, develop, engage and retain a team of employees.

· Must be able to pass all medical exams, drug and background checks (including criminal).

Dean Foods Company is an Affirmative Action/Equal Opportunity Employer. M/F/D/V for more information and to apply visit online at DeanFoods.com.

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Ramsey Popcorn Co. Inc. – Ramsey, IN

QA Technician (2 positions)

Position is based in a laboratory setting and focuses on aspects of testing raw and processed popcorn.  High school diploma required, lab experience preferred.   Must be competent with computers and Microsoft Office Suite.

Send resumes to Nathan at lab@ramseypopcorn.com

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R&D Manager of Protein, 2 positions – Cincinnati, OH and Portland, ME: 

Bachelor’s degree required, advanced degree preferred, in Food Science, Meat Science or an equivalent science program and at least ten years of progressive responsibility in technical areas of food processing.

Proven success in development and commercialization of frozen and/or refrigerated meat products.

R&D Director of  Assembled Products, Cincinnati, OH:

Bachelor’s degree in engineering, food sciences, or a related scientific field

Minimum of a Bachelor’s degree from an accredited college or university

10+ years’ experience in quality systems implementation and leadership, with 5 years as a SQF practitioner and ASQ Certified Quality Manager in a medium to large sized Food Company

Proven track record in positions of increasing responsibility in quality and operations roles in the Raw, Fully Cooked, RTE, Frozen Protein industry.

R&D Food Technologist, Claremont, NC:

Bachelor’s degree and at least 2 years of industry experience in a manufacturing setting, working with proteins

R&D Food Scientist, Claremont, NC:

10+ years of industrial / product development experience

Frozen food product development experience and knowledge of food manufacturing processes

Minimum Bachelor’s in Food Science, preferred Master’s in Food Science.

 

Director of Quality Proteins, Cincinnati, OH:

10+ years’ experience in quality systems implementation and leadership, with 5 years as a SQF practitioner and ASQ Certified Quality Manager in a medium to large sized Food Company

Proven track record in positions of increasing responsibility in quality and operations roles in the Raw, Fully Cooked, RTE, Frozen Protein industry

Lean/ Six Sigma black-belt certified or equivalent experience with a proven track record of business performance improvement

Bachelor’s degree in engineering, food sciences, or a related scientific field

CONTACT maureen.sharib@gmail.com for info on any of the above

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Lab Technician – Flavorman (Louisville, KY)

Assist in laboratory testing relating to beverage development for each category in the beverage industry.  Bachelor’s degree required, preferably in a science field.

A qualified candidate would have:
-Prior lab experience
-Ability to work independently
-Strong math and computer skills
-Excellent communication skills
-Excellent time management skills
-Ability to follow verbal direction and written procedures

Send resumes to Kristen Wemer, Lab Manager, at Kristen@flavorman.com

 

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